Ever wondered how cattle go from young calves to finished beef? In this clip, we break down the key stages of cattle development—stalkers, feeders, and finishing—and how each phase plays a crucial role in beef production.
Stalkers are like teenage cattle, recently weaned and rapidly growing. As they mature, they move into the feeder stage, gaining more weight and structure. Finally, in the last 90 days, they enter the finishing phase—where they reach an average weight of around 1200 pounds, ready for market.
This discussion highlights not just the process, but also how factors like climate (especially heat in the South) influence cattle size, performance, and overall quality.
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